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The Shellfish Farm News
October 2003

Fall rains bring nutrients

Shorter days and longer nights are cooling the surface waters of Baynes Sound down to a temperature of 10 C by the end of October. This decrease in temperature from summer highs of 18 to 20 C starts gradually and can change abruptly as the ocean “turns over”. Temperatures can drop several degrees overnight as cooling surface waters sink and deeper cold water is brought to the surface. This can be helped along by a south-east wind, typical of the fall and winter storms in this area. All this water movement brings nutrient rich waters to the surface where they are exposed to sunlight and produce blooms of microscopic algae (phytoplankton). Shellfish crops rely entirely on this rich supply of natural food to plump up heading into the winter.

The first heavy rains of the Fall typically arrive anytime between mid-October and mid- November. They are characterized by strong south-east winds and precipitation amounts that can exceed 35-40 mm in a 24 hour period. There are generally 5 or 6 of these heavy storms that occur every Fall, interspersed with the usual seasonal west coast drizzle. The storms discharge large amounts of water on the mountains above Baynes Sound that comes cascading down in torrents that fills the creek beds to overflowing. All this freshwater does not harm the oysters and clam crops but brings down more nutrients that will feed the phytoplankton, upon which the shellfish depend.

As a precautionary measure some areas of Baynes Sound are closed to shellfish harvesting when the heavy rainfalls occur. Samples of water and shellfish are taken daily from these areas to confirm that the shellfish meet food safety standards prior to re- opening. Residents of the Baynes Sound area between Deep Bay and Courtenay play a vital role in continuing to ensure that shellfish farms remain open by actively protecting the quality of the water in the Sound. They do this by regularly maintaining their septic systems, picking up their pet wastes and disposing of waste oil and other household products at approved recycling centres. Questions on the proper maintenance of septic systems can be answered by one of the local Environmental Health Officers at 336-3202.

 

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