Fanny
Bay Oysters is a Canadian company
farming shellfish on the coastline of
British Columbia. Our shellfish products
include fresh and IQF shucked Pacific
oysters, live, banquet and IQF Pacific
oysters and live and IQF Manila clams.
Fanny Bay Oysters is certified by
the Canadian Food Inspection Agency to
export to Europe, Asia, and the United
States, under the internationally recognized
HACCP system.
At Fanny Bay Oysters we grow, process,
market and distribute our farm grown shellfish,
eliminating uncertainties associated with
traditional seafood supplies. Top quality
shellfish is consistently delivered to
our customers on time, every time. Consistent
customer satisfaction allows us to enjoy
the satisfaction of a job well done.
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